Farm to Fork Week Dates

September 9-16, 2018

Email

General Inquiries

farmtoforksd@gmail.com

FISHERMEN MEMBERSHIP ENROLLMENT

Name *

Name

Primary Contact

First Name

Last Name

Phone Number *

Business Name and Address *

Business Name and Address

Farm Name

Address 1

Address 2

City

State/Province

Zip/Postal Code

Country

Email Address *

Website

http://

Twitter/Instagram/Facebook

@

DEADLINES and Additional Info. *

DEADLINE TO BE INCLUDED IN PRINT MATERIALS IS JULY 15 2018. Please call Trish Watlington at 619 322-8457 for more info or email us at farmtoforksd@gmail.com For news and events follow us on Instagram, Twitter or Facebook: farmtoforksd. Our website is www.farmtoforksd.com.

Count Us In! *

We want to be part of Farm to Fork San Diego I agree to participate by: 1. Providing a list of local businesses (if any) that buy from you and their contact information. 2. Engaging in and amplifying the social and earned media of Farm to Fork Week and the social media of other Farm to Fork Week members and media partners. Please use the hashtags #farmtoforksd and #loyaltolocalsd and tag @farmtoforksd and @ediblesd. 4. Adding a link to the Farm to Fork San Diego website to your website no later than August 9 2018. 5. Creating or participating in Farm to Fork Week events. 6. Signing up and paying through the link below. NO MEMBERSHIP IS VALID UNTIL PAYMENT IS RECEIVED.

Farm Membership

52.00

One year membership in Farm to Fork San Diego for farms of any size ($50). $2 processing charge included. Membership year is July 1, 2019 to June 30, 2020.

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